Pineapple banana bread

Pineapple banana bread

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• vanilla - 1 Tbsp
• chopped pecans - 1 c
• salt - 1 tsp
• all purpose flour - 3 c
• eggs, beaten - 3 item
• baking powder - 1 tsp
• mashed bananas - 2 c
• crushed pineapple, drained - 1 can
• 1/2 cups oil - 1 item

How to make pineapple banana bread:

Combine flour, sugar, baking powder, cinnamon and salt. Mix in nuts and set aside. Combine eggs and oil with the dry ingredients. Add bananas, pineapples and vanilla. Mix well. Spoon into 2 loaf pans. Bake at 350° for 1 hour. Cool 10 minutes in pan.

Recipe categories: Breads, Quick breads, Bananas.