Pickled herring
Pickled herring
Ingredients/Components
- sugar - 6 Tbsp
- peppercorns - 10 item
- sherry wine - 1 Tbsp
- whole bay leaves - 3 item
- onions, sliced thin - 2 item
- cup water - 1 item
- cup vinegar - 1 item
- large jar herring - 1 item
How to make pickled herring:
Bring sauce to boil, until sugar is dissolved. Cool. Pour over herring and thin sliced onions.Recipe categories: Appetizers, Condiments, etc., Saltwater fish.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, salt, pinch of salt, worcestershire sauce, cloves garlic, onion powder
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