Pecan pie squares

Pecan pie squares

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 3 c
  • sugar - 1/2 c
  • oleo - 1 c
  • salt - 1/2 tsp
  • Filling:4 eggs, slightly beaten
  • white Karo
  • vanilla
  • chopped pecans

How to make pecan pie squares:

Filling:4 eggs, slightly beaten1 1/2 c. white Karo1 1/2 c. sugar3 Tbsp. oleo1 1/2 tsp. vanilla2 1/2 c. chopped pecans Grease bottom and sides of 15 x 10 x 1-inch baking sheet. Beat flour, sugar, oleo and salt in a large mixing bowl in mixer until it resembles coarse crumbs. Press firmly and evenly into pan. Bake at 350° for 20 minutes. While crust is baking, prepare filling. Stir eggs, Karo, sugar, oleo and vanilla until blended. Stir in pecans. Spread evenly over hot crust. Bake at 350° for 25 minutes or until set. Cool before cutting into 2-inch squares.

Recipe categories: Desserts, Fruit, Nuts.

Rating:
Pecan pie squares
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT1H10M
Total Time: PT1H10M


Cause of complaint:

Related ingredients:
sugar, cream cheese, pkg, salt, egg yolks
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