Paul newman cake
Paul newman cake
Ingredients/Components
- container frozen whipped topping, thawed - 1 (8
- German chocolate cake mix - 1 layer
- Heath candy bars - 3 item
- can sweetened condensed milk not evaporated - 1 oz
- jar butterscotch caramel ice cream topping such as Mrs - 1 oz
How to make paul newman cake:
Bake cake mix as directed on package for a 13 x 9-inch pan. Let cool. With the end of the handle of a wooden spoon, poke holes in cake, not all the way to the bottom. Pour sweetened condensed milk over the cake, then pour on ice cream topping. Spread with whipped topping. Crush candy bars before unwrapping, then unwrap and sprinkle on top of whipped topping. Keep in refrigerator.Recipe categories: < 60 mins, Time to make.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, flour, garlic salt, can cream of chicken soup
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