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Overnight coffee cake

Overnight coffee cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1 tsp
  • packed brown sugar - 3/4 c
  • salt - 1/2 tsp
  • flour - 2 c
  • nutmeg - 1 tsp
  • soda - 1 tsp
  • baking powder - 1 tsp
  • carton sour cream - 1 oz
  • chopped walnuts - 1/2 c
  • softened butter or margarine - 3/4 c

How to make overnight coffee cake:

Combine butter and sugar; cream until light and fluffy. Add eggs and sour cream. Combine next 5 ingredients. Add to batter and mix well. Pour into a greased and floured 13 x 9 x 2-inch pan.

Combine brown sugar, walnuts and cinnamon; mix well and sprinkle evenly over batter. Cover and chill overnight; uncover and bake at 350° for 35 to 40 minutes or until cake tests done.

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Overnight coffee cake
4.8
Average rating: 4.8 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
butter, softened, sugar, flour, shortening, sifted flour, yeast, dry yeast, soft butter or margarine, very ripe bananas
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