Oven roasted potatoes
Oven roasted potatoes
Ingredients/Components
- olive oil - 1/3 c
- large baking potatoes - 4 item
- Lipton onion soup - 1 pkg
How to make oven roasted potatoes:
Cut potatoes in pieces. Place in plastic bag with oil and soup mix. Shake until potatoes are coated. Place in baking dish and bake uncovered at 350° for about 1 hour.Recipe categories: Side dish, Potato, Vegetables.
Rating:
Related ingredients:
sugar, pkg, sour cream, salt, brown sugar, buttermilk, boiling water, chopped green pepper
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