Oven baked pork chops
Oven baked pork chops
Ingredients/Components
- brown sugar - 1/2 c
- can tomato sauce - 1 oz
- salt and pepper to taste - 1 item
- loin pork chops 1-inch thick - 8 item
- slices lemon 4-inches thick - 8 item
- slices onion 4-inches thick - 8 item
How to make oven baked pork chops:
Brown pork chops. Arrange in casserole. Salt and pepper. Top with lemon and onion slices. Mix tomato sauce and brown sugar together and pour over chops. Cover and bake for 1 hour at 325°. Baste occasionally. Remove cover and bake 15 minutes longer.Recipe categories: Main dish, Pork chop, Pork.
Rating:
Related ingredients:
milk, sour cream, salt, worcestershire sauce, dash of garlic powder, chicken broth, can cream of mushroom soup
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