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Orange candy cake

Orange candy cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • flour - 4 c
  • butter - 1 c
  • soda - 1 tsp
  • buttermilk - 1/2 c
  • nuts - 2 c
  • powdered sugar - 1 c
  • orange juice - 1 c
  • dates - 14 oz
  • flake coconut - 1 c
  • orange slice candy - 1 lb

How to make orange candy cake:

Cream butter and sugar. Add eggs, one at a time; cream well after each addition. Dissolve soda in buttermilk, then add alternately to creamed mixture with 3 1/2 cups flour. Mix remaining 1/2 cup flour with dates, candy and nuts. Add to batter with coconut. Pour batter into 10-inch tube pan that has been greased and floured. Bake at 250° for 3 hours. Combine orange juice and powdered sugar; mix well. Pour over hot cake in pan. Let stand in pan overnight. Remove from pan.

Recipe categories: Desserts, Cakes, Breads.

Rating:
Orange candy cake
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT3H20M
Total Time: PT3H20M


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