Onion casserole

Onion casserole

Ingredients/Components

• medium Vidalia onions, sliced - 6 item
• sour cream - 1 pt
• can water chestnuts, drained - 1 item
• paprika - 1/2 tsp
• butter - 1/4 c
• can cream of chicken soup - 1 item
• Cheddar cheese, grated - 2 c
• Ritz crackers, crushed - 2 c

How to make onion casserole:

In greased casserole dish, arrange onion. Mix together other ingredients except cracker crumbs and pour over onions. Bake at 350° for 30 to 40 minutes. Top with cracker crumbs.

Recipe categories: Eggs/dairy, Side dish, Casseroles.