Oatmeal pecan pie
Oatmeal pecan pie
Ingredients/Components
- butter, softened - 2/3 c
- chopped pecans - 3/4 c
- coconut - 3/4 c
- eggs, beaten - 2 item
- white sugar - 1/2 c
- waffle syrup - 3/4 c
- oatmeal raw - 3/4 c
How to make oatmeal pecan pie:
Mix all together. Pour into unbaked deep dish pie shell. Arrange whole pecans on top. Bake at 350° for 35 to 40 minutes, until done in middle.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
pkg, butter, can cherry pie filling, envelopes unflavored gelatin, cooked rice, white corn syrup, light or dark corn syrup, sugar-free strawberry jello, pastry for 9-inch crust, all-purpose karo
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