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Never fail pie crust

Never fail pie crust

Never fail pie crust
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CookItEasy.net
CookItEasy.net
Never fail pie crust photo 1
Never fail pie crust photo 2
Never fail pie crust photo 3

Ingredients/Components

  • sugar
  • salt - 2 tsp
  • flour - 3 c
  • water - 1/2 c
  • egg - 1 item
  • vinegar - 1 Tbsp

How to make never fail pie crust:

Mix together flour, shortening, sugar and salt. In a separate bowl, beat the egg; add water and vinegar. Mix well. Combine the two mixtures, a little at a time, until dry ingredients are moist. Mold together with hands; chill before rolling or keep in

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Never fail pie crust
2.5
Average rating: 2.5 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, cinnamon, cream cheese, eggs, vanilla, salt, 3 oz
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