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Navy bean soup

Navy bean soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1 item
  • chopped onion - 1/2 c
  • pepper to taste - 1 item
  • salt to taste - 1 item
  • sliced carrots - 1/2 c
  • diced, cooked ham - 1 lb
  • sliced celery - 1/2 c
  • small navy beans - 1 lb

How to make navy bean soup:

Boil beans in 2-quart saucepan with plenty of water for 5 minutes. Remove from heat. Let beans soak in pan with the water for at least 1 hour or overnight. Rinse and drain beans. Place in crock-pot, just covering with water. Add carrots, celery, onio

Recipe categories: Lunch/snacks, Main dish, One Dish meal.

Rating:
Navy bean soup
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT3H45M
Total Time: PT3H45M


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Related ingredients:
pkg, salt, water, shredded cheddar cheese, hamburger, olive oil
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