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Mississippi mud cake

Mississippi mud cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • cocoa - 3 Tbsp
  • nuts
  • margarine - 1 c
  • flour self-rising
  • jar Marshmallow Creme - 1 oz
  • small amount evaporated milk - 1 item
  • Add eggs and vanilla; beat well

How to make mississippi mud cake:

Cream together margarine, sugar and cocoa until well blended. Add eggs and vanilla; beat well. Stir in flour until well mixed. Fold in nuts. Pour into a greased and floured 13 x 9-inch pan. Bake at 350° for 30 to 35 minutes. Spread Marshmallow Creme on top of cake, then ice.Icing:1 lb. powdered sugar1/2 c. cocoa1/2 c. margarine1 tsp. vanilla small amount evaporated milk Mix altogether until ready to spread.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Mississippi mud cake
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT1H10M
Total Time: PT1H10M


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butter, softened, sugar, cinnamon, cream cheese, eggs
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