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Mexican layer dip

Mexican layer dip

Mexican layer dip
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CookItEasy.net
CookItEasy.net
Mexican layer dip photo 1
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Mexican layer dip photo 3

Ingredients/Components

  • cans refried beans - 2 item
  • medium avocados - 3 item
  • lemon juice - 2 tsp
  • sour cream - 1 c
  • mayonnaise - 1/2 c
  • taco seasoning - 1 pkg
  • picante sauce optional - 1 item
  • finely diced onion - 1 item
  • chopped black olives optional - 1 item
  • chopped tomato - 1 item
  • shredded Cheddar cheese - 16 oz

How to make mexican layer dip:

Whip refried beans; spread over shallow baking dish. Mash avocados. Add lemon juice, salt and pepper to taste. Smooth over bean layer. Combine sour cream, mayonnaise and taco seasoning. Spread over avocado layer. Add remaining ingredients in progressive layers. Refrigerate at least one hour.

Recipe categories: Lunch/snacks, Appetizers, Dips.

Rating:
Mexican layer dip
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
eggs, pkg, flour, butter, cans refried beans, envelopes knox gelatine, grape jell-o, can refried beans, regular or spiced
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