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Mexican lasagna

Mexican lasagna
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • ground beef - 1 lb
  • can cream of mushroom soup - 1 item
  • salt and pepper - 1 item
  • medium onion, chopped - 1 item
  • small can tomato sauce - 1 item
  • can mild enchilada sauce - 1 item
  • block cheese, grated - 1 (1
  • bag corn flavored nacho chips - 1 item

How to make mexican lasagna:

Brown the ground beef with onions and seasonings. After it is browned, stir in the enchilada sauce, tomato sauce and soup. Heat until it comes to a boil. In a casserole dish, put half the chips, meat and cheese in layers. Repeat chips, meat and cheese. Bake at 375° for 20 minutes.

Recipe categories: Main dish, Casseroles, Lasagna.

Rating:
Mexican lasagna
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT1H40M
Total Time: PT1H40M


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