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Mexican dip

Mexican dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped green onions - 1 item
  • chopped tomatoes - 1 item
  • container sour cream - 1 item
  • can refried beans - 1 oz
  • grated mild Cheddar cheese - 1 item
  • container picante sauce - 1 item

How to make mexican dip:

Spread refried beans (right out of can) on platter, then spread sour cream on top of that; next, spread picante sauce, then chopped green onions, then chopped tomatoes, then grated cheese; in that order. You can spread as little or as much of each item as you like. Then use your favorite chips to dip with.

Recipe categories: Lunch/snacks, Appetizers, Dips.

Rating:
Mexican dip
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, eggs, salt, boiling water, can mandarin oranges, clove garlic, minced, chopped onions, grated cheese, taco seasoning
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