Mexican dip
Mexican dip
Ingredients/Components
- shredded Monterey Jack cheese - 1 item
- can refried beans - 1 item
- diced tomatoes - 1 item
- diced green onions - 2 item
- shredded Longhorn cheese - 1 item
- avocados, diced optional - 2 item
- sour cream mixed with taco spice to taste - 8 oz
- sliced or diced ripe olives - 1 item
How to make mexican dip:
Layer in order given. Serve with Doritos.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, pkg, sour cream, whipping cream, onion, diced, chicken, seedless grapes
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