Mexican dip

Mexican dip

Mexican dip

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CookItEasy.net
CookItEasy.net
Mexican dip photo 1
Mexican dip photo 2
Mexican dip photo 3

Ingredients/Components

  • sour cream - 1 (8
  • ground beef - 1 lb
  • corn chips - 1 item
  • Cheddar cheese - 2 c
  • jar picante sauce
  • refried beans - 1 (16
  • envelope taco seasoning - 1 item

How to make mexican dip:

Brown and drain ground beef, mix in refried beans and taco seasoning. Spread on bottom of 9 x 12-inch baking dish. Mix together picante sauce and sour cream. Spread over meat mixture. Top with grated cheese. Bake at 400° until bubbly. Serve with corn chips.

Recipe categories: Lunch/snacks, Appetizers, Dips.

Rating:
Mexican dip
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
sugar, pkg, flour, velveeta cheese, popped corn, cream cheese, softened, caramel ice cream topping, wild rice, box oyster crackers, bag bavarian pretzels broken into small pieces
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