Mexican corn bread

Mexican corn bread

Ingredients/Components

• eggs - 3 item
• milk - 1 c
• salt - 1/2 tsp
• soda - 1/2 tsp
• grated cheese - 1 c
• onion, chopped - 1 item
• corn oil - 1/3 c
• can creamed corn - 1 item
• corn meal - 2 c
• jalapeno peppers, chopped - 1/2 c

How to make mexican corn bread:

Mix all ingredients. Pour into a greased pan. Bake at 350° for 40 minutes.

Recipe categories: < 4 hours, Breads, Mexican.