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Mexican corn bread

Mexican corn bread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 tsp
  • salt - 1/2 tsp
  • flour - 3/4 c
  • dairy sour cream - 1 c
  • baking powder - 4 tsp
  • vegetable oil - 2 Tbsp
  • beaten eggs - 2 item
  • grated Cheddar cheese - 1 c
  • corn meal
  • can drained whole kernel corn - 1 oz
  • can drained, chopped green peppers - 1 oz

How to make mexican corn bread:

Preheat oven to 400°. Grease 9-inch square baking pan. Combine dry ingredients; stir in remaining ingredients. Mix just until blended. Pour into pan. Bake for 35 minutes. Serves 9.

Recipe categories: < 4 hours, Breads, Mexican.

Rating:
Mexican corn bread
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
graham cracker crumbs, eggs, milk, salt, cornstarch, whipping cream, onion soup mix, bean sprouts
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