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Mexican chicken and rice

Mexican chicken and rice

Mexican chicken and rice
,
CookItEasy.net
CookItEasy.net
Mexican chicken and rice photo 1
Mexican chicken and rice photo 2

Ingredients/Components

  • pkg - 10 oz
  • oil - 1 Tbsp
  • chicken broth - 1 c
  • shredded Cheddar cheese - 1/2 c
  • small green pepper - 1 item
  • small onion - 1 item
  • mild salsa - 1 c
  • instant rice
  • boneless, skinless chicken breasts, cubed - 1 lb

How to make mexican chicken and rice:

Heat oil in large skillet on medium heat. Add chicken, onion and pepper; cook and stir until chicken is cooked through. Add corn, broth and salsa; bring to boil. Stir in rice and cover. Remove from heat and let stand 5 minutes. Fluff with fork. Sprinkle with cheese; cover and let stand 2 minutes or until cheese melts. Makes 4 servings.

Recipe categories: < 60 mins, North american, Mexican.

Rating:
Mexican chicken and rice
2.5
Average rating: 2.5 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


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