Melt in your mouth cookies
Melt in your mouth cookies
Ingredients/Components
- eggs - 2 item
- vanilla
- granulated sugar - 1 c
- salt - 1 tsp
- baking soda - 1 tsp
- powdered sugar - 1 c
- margarine - 1 c
- cream of tartar - 1 tsp
- flour plus 1/4 c - 4 c
- vegetable oil scant - 1 c
How to make melt in your mouth cookies:
Mix powdered sugar, sugar, margarine and eggs, then add the rest of ingredients. Put in 3 rolls for refrigerator to chill. Slice. Bake at 350° for 10 minutes. Makes 8 to 10 dozen.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
sugar, flour, all-purpose flour, vegetable shortening, raisins, margarine, oleo, can fruit cocktail, shortening part butter
You may be interested in these recipes: