Meatballs
Meatballs
Ingredients/Components
- pinch of salt - 1 item
- garlic powder - 1/2 tsp
- can tomato sauce - 1 oz
- hamburger - 1 2
- grated onion - 3 tsp
- little bit of sugar - 1 item
- cut up celery - 2 Tbsp
How to make meatballs:
Mix meat, onion, celery, garlic powder and salt. Make up balls and brown at 350° for 15 minutes. Mix remaining ingredients. Add meatballs to sauce.Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
sugar, eggs, pkg, salt, olive or vegetable oil, red wine vinegar, chili powder
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