Spaghetti bake
Spaghetti bake
Ingredients/Components
- sugar - 2 tsp
- clove garlic, minced - 1 item
- grated Parmesan cheese - 1/3 c
- chopped onion - 1 c
- can tomatoes, cut up - 1 oz
- salt optional - 1 tsp
- oregano
- tomato sauce - 1 (15
- can mushrooms, drained - 1 oz
- shredded Mozzarella - 1 2
- ground beef or turkey
- cooked and drained spaghetti, broken - 8 oz
How to make spaghetti bake:
In Dutch oven, cook beef, onion and garlic until beef is brown and onion is tender; drain. Stir in undrained tomatoes, tomato sauce, mushrooms, sugar, oregano and salt. Bring meat mixture to boiling; boil gently, uncovered, for 20 to 25 minutes. Stir occRecipe categories: Main dish, Casseroles, Pork sausage.
Rating:
Related ingredients:
cooking oil, ground beef, olive oil, pork sausage, flour tortilla shells, chicken, cooked and boned, chuck or rump roast, thin strips chicken breast, cans chunky chicken with broth, chicken or 4 to 5 breasts, boiled, boned and skinned
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