Home » Main dish » Oven porcupines

Oven porcupines

Oven porcupines
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • water - 1/2 c
  • garlic powder - 1/8 tsp
  • pepper - 1/8 tsp
  • Worcestershire sauce - 2 tsp
  • chopped onion - 1/3 c
  • can tomato sauce - 1 oz
  • hamburger - 1 lb
  • celery salt - 1/2 tsp
  • uncooked regular rice - 1/2 c

How to make oven porcupines:

Heat oven to 350°. Mix meat, rice, 1/2 cup water, onion, salts, garlic and pepper. Shape meatballs. Place in ungreased baking dish (8 x 8 x 2-inch). Stir together remaining ingredients. Pour over meatballs. Cover with foil. Bake 45 minutes. Uncover and bake 15 minutes longer.

Skillet Porcupines: Prepare as directed. Drain off fat. Reduce heat, cover and simmer 45 minutes. If necessary, add small amount of water during cooking.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Oven porcupines
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT55M
Total Time: PT55M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, milk, salt, flour, cornstarch, egg, green pepper, chopped
You may be interested in these recipes:
More Main dish recipes
Similar recipes
Same ingredients
Main dish top recipes