Meatballs
Meatballs
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- salt - 1 Tbsp
- oleo - 6 tsp
- dry mustard - 1/4 tsp
- pepper - 1 tsp
- Worcestershire sauce - 1 Tbsp
- ground beef - 1 lb
- parsley - 1 Tbsp
- slices bread - 6 item
- minced onion - 6 tsp
- ground pork - 1/3 lb
- ground veal - 1/3 lb
How to make meatballs:
Makes 48 balls. In memory of Edna Manbeck.Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
milk, salt, cornstarch, vegetable oil, all-purpose flour, worcestershire sauce, can cream of chicken soup, can tomato sauce, can whole kernel corn, drained
You may be interested in these recipes: