Marble cheesecake

Marble cheesecake

Ingredients/Components

• graham cracker crumbs
• sugar - 1/4 c
• eggs - 6 item
• vanilla - 2 tsp
• pkg - 4 oz
• melted butter - 6 Tbsp
• light cream - 2 c
• unsweetened melted chocolate or use 2 envelopes Nestle Choco-bake - 2 sq

How to make marble cheesecake:

Crumb Mixture: Mix graham cracker crumbs, 1/4 cup sugar and melted butter together. Press into spring-form pan, 10-inches or 11-inches. Set aside.

Beat cream cheese and vanilla; gradually add sugar. Add eggs, one at a time, until blended. Stir in light cream. Combine 3 cups of batter with melted chocolate. Add batter to pan. Using zigzag motion add chocolate mixture to plain cheese in pan. Bake at 450° for 20 minutes. Reduce to 300° for 1 hour and 10 minutes or until knife inserted halfway comes out clean.

Recipe categories: Cheesecake, Desserts, Oven.