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Mandarin orange cake

Mandarin orange cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • oil - 1/2 c
  • can crushed pineapple - 1 oz
  • large carton Cool Whip - 1 item
  • small box instant vanilla pudding - 1 item
  • can mandarin oranges with juice - 1 item
  • box butter recipe cake mix - 1 item

How to make mandarin orange cake:

Mix together cake mix, eggs, oil and oranges with juice. Pour into 2 (8-inch) well-greased and floured cake pans. Bake at 350° for 30 minutes. Cool cake completely. Drain pineapple. Mix together pineapple and pudding. Fold in whipped topping until blended well. Frost cake and refrigerate. (Freezes well.)

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Mandarin orange cake
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT31M
Total Time: PT31M


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Related ingredients:
sugar, cinnamon, chopped pecans, pkg, stick margarine
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