Lemonade pie
Lemonade pie
Ingredients/Components
- graham cracker crust - 1 item
- can Eagle Brand milk - 1 item
- small Cool Whip - 1 item
- small can lemonade concentrate - 1 item
How to make lemonade pie:
Mix lemonade concentrate with Eagle Brand milk and slowly blend in Cool Whip. Pour mixture into graham cracker crust. Refrigerate for 2 hours and serve.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cream cheese, granulated sugar, milk, flour, white sugar, cream cheese, softened, can frozen lemonade concentrate, pillsbury all-ready pie crust, to 6 apples, fried
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