Lemon pie

Lemon pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • eggs - 4 item
  • cream of tartar - 1 tsp
  • lemon juice - 1/2 c
  • can condensed milk - 1 item
  • baked pie crust - 1 item

How to make lemon pie:

Separate egg whites and yolks. Add 1/2 cup of lemon juice to yolks slowly. Add sweetened condensed milk. Pour into baked pie shell.

Add cream of tartar to the egg whites; beat until stiff. Add 1/2 cup of sugar to egg whites. Beat again until stiff. Put meringue on pie and bake in oven at 350° until brown.


Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Lemon pie
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
sugar, egg whites, beaten stiff, cocoa, all-purpose flour, stick butter, light brown sugar, chocolate, or 3 bananas, medium peaches, sliced, 1/2 rows oreo cookies
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