Kahlua candied yams

Kahlua candied yams

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Kahlua - 1/4 c
  • brown sugar - 1/3 c
  • butter - 1/4 c
  • 3 oz - 4 yams,

How to make kahlua candied yams:

Cut yams in serving-size pieces in heavy skillet; melt butter with sugar. Add Kahlua, cook for 1 minute. Add yams; turn until brown on all sides. Cover. Reduce heat, cook about 15 minutes. Turn yams once more before serving. Serves 4 to 6.

To cook yams: In large saucepan, boil unpeeled yams until tender, but still firm. Remove from pan; let cool slightly. Peel.


Recipe categories: Potato, Vegetables, Yam/sweet potato.

Rating:
Kahlua candied yams
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, sour cream, salt, oil, bacon bits
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