Irish potatoes
Irish potatoes
Ingredients/Components
- cream cheese - 8 oz
- vanilla - 1/2 tsp
- butter - 1/4 lb
- coconut - 8 oz
- boxes 10x sugar - 2 item
How to make irish potatoes:
Mix cream cheese and butter. Add vanilla to mix. Gradually add sugar. Blend until smooth. Add coconut. Put in refrigerator for 2 hours. Roll in cinnamon after forming small balls.Recipe categories: Desserts, Lunch/snacks, Candy.
Rating:
Related ingredients:
sugar, cream cheese, eggs, vanilla, coconut
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