Indian cornbread

Indian cornbread

Ingredients/Components

• sugar - 1 Tbsp
• milk - 3/4 c
• vegetable oil - 3 Tbsp
• egg - 1 item
• grated Cheddar cheese - 1 c
• can cream-style corn - 1 3/4
• cornbread mix - 1 c
• small can chopped green chiles - 1 item

How to make indian cornbread:

Mix together the egg, milk, oil, cornbread mix, sugar and corn. Pour half of the batter into a well-greased 8-inch round or square pan. Spread green chiles on top of batter. Put cheese over chiles and cover with the remaining batter. Bake 25 minutes

Recipe categories: Breads, Comfort food, Taste/mood.