Hush puppies
Hush puppies
Ingredients/Components
- salt - 1 tsp
- buttermilk
- baking soda - 3/4 tsp
- vegetable oil - 1 item
- chopped onion - 2 Tbsp
- yellow cornmeal
How to make hush puppies:
Heat oil (1 inch) to 375°. Mix all ingredients together. Drop by spoonfuls into hot oil. Fry until brown, about 2 minutes. Makes 2 dozen.Recipe categories: American, Side dish, Southern u.s..
Rating:
Related ingredients:
sugar, eggs, flour, brown sugar, sifted flour, red food coloring, head lettuce, meal, sour or dill pickles, beef round steak, cut 3/4-inch thick
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