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Hot five-bean salad

Hot five-bean salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2/3 c
  • salt
  • cornstarch - 2 Tbsp
  • water - 1/2 c
  • vinegar - 3/4 c
  • dash of pepper - 1 item
  • slices bacon - 8 item
  • can garbanzo beans - 1 oz
  • can lima beans - 1 lb
  • can dark red kidney beans - 1 oz
  • can cut green beans - 1 lb
  • can cut wax beans - 1 lb

How to make hot five-bean salad:

In a large skillet, cook bacon until crisp; drain, reserving 1/4 cup drippings. Return reserved drippings to skillet. Combine sugar, cornstarch, salt and pepper. Blend into drippings. Stir until boiling. Drain all beans. Stir into skillet. Cover and simmer 15 to 20 minutes. Turn into serving dish. Crumble bacon over top. Makes 10 to 12 servings.

Recipe categories: Time to make, < 30 mins, Side dish.

Rating:
Hot five-bean salad
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


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sugar, eggs, sour cream, salt, cool whip, parmesan cheese
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