Hot cranberry punch
Hot cranberry punch
Ingredients/Components
- bag cranberries - 1 (12
- oranges - 3 item
- lemons - 2 item
- cloves - 32 item
- cinnamon sticks - 3 item
- water - 3 qt
- sugar
How to make hot cranberry punch:
Cut oranges and lemons into wedges (you do not have to remove skins or seeds). Bring all ingredients except sugar to a boil. Simmer about 30 minutes or until cranberries are exploded. Strain and throw pulp away. Add sugar gradually to taste and gently reheat.Recipe categories: Low protein, Drinks, Low fat.
Rating:
Related ingredients:
sugar, eggs, chopped pecans, pkg, milk, salt, can cherry pie filling
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