Hot cheese dip
Hot cheese dip
Ingredients/Components
- Velveeta cheese - 1 lb
- mayonnaise - 1 qt
- large white onion - 1 item
- jalapeno peppers - 12 oz
- buttons garlic - 3 item
- Old English sharp cheese - 1 lb
How to make hot cheese dip:
Take seeds and tops off peppers. Mix in blender the onion, peppers and garlic. Grate cheese. Put all in a bowl and mix with mixer for 15 minutes. Chill. Good with Fritos.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
sugar, cream cheese, pkg, velveeta cheese, hamburger, green onions, pecans, chopped fine
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