Green onion dip
Green onion dip
Ingredients/Components
- cream cheese - 8 oz
- green onions - 1 item
- pecans, chopped - 1 c
- small can pineapple crushed - 1 item
How to make green onion dip:
Let cream cheese sit out for a few minutes. Drain pineapple and mix with cheese. Chop green onions really fine and add. Mix in about 1/2 cup pecans. Roll in a ball or put in a bowl. Cover with remaining pecans. Use Hi Ho or any type crackers.Recipe categories: Low protein, Appetizers, Dips.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, butter or margarine, salt, chopped nuts, egg whites, fresh blueberries, frozen orange juice
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