Honeyed chicken teriyaki

Honeyed chicken teriyaki

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • flour - 1/2 c
  • eggs, beaten - 2 item
  • honey - 1/3 c
  • pepper - 1/8 tsp
  • clove garlic, minced - 1 item
  • soy sauce
  • dry sherry - 1 Tbsp
  • oil for frying - 1 item
  • grated ginger - 1 tsp
  • sesame seed optional - 2 Tbsp
  • chicken breasts, split, skinned and boned - 2 lb

How to make honeyed chicken teriyaki:

Glaze:1/3 c. soy sauce1/3 c. honey1 Tbsp. dry sherry1 clove garlic, minced1 tsp. grated ginger2 Tbsp. sesame seed (optional) Cut chicken into 2-inch squares. Combine flour, salt and pepper. Dip chicken in eggs, then coat with seasoned flour.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Honeyed chicken teriyaki
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT47M
Total Time: PT47M


Cause of complaint:

Related ingredients:
sugar, milk, sour cream, salt, cornstarch, water, allspice, can cream of chicken soup
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