Honey mustard chicken
Honey mustard chicken
Ingredients/Components
- vegetable oil - 1 Tbsp
- lemon juice - 2 tsp
- honey - 3 Tbsp
- Dijon mustard - 1/4 c
- plain bread crumbs - 2/3 c
- boneless skinned chicken - 1 lb
How to make honey mustard chicken:
Preheat oven to 375°. Lightly grease 15 x 10 x 1 1/2-inch pan or spray with vegetable cooking oil spray; set aside. Combine mustard, honey and lemon juice in shallow dish. Place crumbs in another dish. Dip chicken pieces in mustard mixture, turning to coat, then in bread crumbs. Place on pan. Drizzle evenly with oil. Bake in oven 30 to 35 minutes or until golden brown and cooked through.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
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