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Homemade cinnamon rolls

Homemade cinnamon rolls

Homemade cinnamon rolls
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CookItEasy.net
CookItEasy.net
Homemade cinnamon rolls photo 1
Homemade cinnamon rolls photo 2

Ingredients/Components

  • sugar - 3/4 c
  • cinnamon - 1 Tbsp
  • vanilla - 1/4 tsp
  • milk - 1 item
  • butter - 1/4 c
  • powdered sugar - 1 item
  • cans biscuits - 2 item

How to make homemade cinnamon rolls:

Melt butter. Dip biscuits (both sides) in butter, then dip biscuits, one side only, in sugar and cinnamon mixture. Lay in baking dish. Pour excess butter, sugar and cinnamon over the biscuits. Bake at 375° for 25 to 30 minutes. Mix vanilla, powdered sugar and milk for icing. After rolls are done baking, spread or drizzle icing over top.

Recipe categories: < 4 hours, Breakfast, Time to make.

Rating:
Homemade cinnamon rolls
3
Average rating: 3 of 5, total votes: 9
Cook. Time: PT3H20M
Total Time: PT3H20M


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Related ingredients:
sugar, cinnamon, eggs, salt, brown sugar, oil, garlic powder, chopped onion
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