Holiday dip
Holiday dip
Ingredients/Components
- milk - 2 3
- sour cream - 1/2 c
- chopped green pepper - 2 Tbsp
- onion - 2 Tbsp
- cream cheese, softened - 8 oz
- walnuts - 1 item
- chipped beef - 3 oz
How to make holiday dip:
Add milk to cheese gradually until smooth. Add sour cream, beef, onion and peppers. Top with nuts. Bake at 350° for 15 minutes.Recipe categories: Appetizers, Dips, Spreads.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, salt, vegetable oil, lemon juice, bisquick
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