Heavenly hash candy
Heavenly hash candy
Ingredients/Components
- chopped pecans - 1 qt
- pkg - 1 oz
- block paraffin - 1 item
- can Eagle Brand milk - 1 item
- boxes confectioners sugar - 2 item
- 1/2 sticks margarine, melted - 1 item
- flaked coconut 6 oz - 1 pkg
How to make heavenly hash candy:
Mix sugar, milk and oleo. Add pecans and coconut. Mix well. Roll into small balls and stick toothpicks in each ball; chill. Melt the chocolate and paraffin in pan over boiling water. Dip candy in this mixture and refrigerate again.Recipe categories: Desserts, Lunch/snacks, Candy.
Rating:
Related ingredients:
graham cracker crumbs, flour, raisins, yellow cake mix, 16 oz, chocolate cake mix, jar crunchy peanut butter, cup rice, box chocolate cake mix, packages cream cheese
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