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Hawaiian cake

Hawaiian cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 2 item
  • vanilla - 2 tsp
  • pkg
  • flour - 2 c
  • soda - 2 tsp
  • confectioners sugar
  • flaked coconut - 1 c
  • can crushed pineapple with juice - 1 oz
  • stick soft margarine - 1 item
  • chopped nuts your preference - 1 c

How to make hawaiian cake:

Frosting:1 (8 oz.) pkg. softened cream cheese1 1/2 c. confectioners sugar2 tsp. vanilla1 stick soft margarine Mix all ingredients with spoon. Pour into 9 x 13-inch pan, greased and floured, and bake at 350° for 45 minutes.

Frosting: Cream together all ingredients. Spread over cooled cake. Cut in squares. Serves up to 15.

Recipe categories: Desserts, Cakes, Puddings and mousses.

Rating:
Hawaiian cake
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT3H15M
Total Time: PT3H15M


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eggs, milk, sour cream, butter, margarine, bisquick, angel food cake, box duncan hines yellow cake mix, box deluxe white cake mix, chocolate butter recipe cake mix replace water with milk and add 1 extra egg
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