Harvest apple pie
Harvest apple pie
Ingredients/Components
- sugar - 3/4 c
- cinnamon - 1 tsp
- butter or margarine - 2 Tbsp
- cornstarch - 2 Tbsp
- dash of salt - 1 item
- dash of nutmeg - 1 item
- apples - 6 item
- red cinnamon candies red hots - 1/4 c
- pastry for 2 crust 9-inch pie
How to make harvest apple pie:
Pare apples and slice thin. In a large bowl, combine sugar, cornstarch, spices and salt; mix with apples. Roll out less than a half the dough between two pieces of waxed paper. Turn the dough into a 9-inch aluminum pie pan and fill with the apple mixtuRecipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, can sweetened condensed milk, 8 oz, cream cheese, softened, 9-inch unbaked pastry shell, caramel dessert topping, hershey bars with almonds, crumb or pastry pie shell, cooked and cooled, graham cracker crust or 1 baked and cooled crust
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