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Harvard beets

Harvard beets
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • salt - 1/2 tsp
  • butter - 1 Tbsp
  • cornstarch - 1 Tbsp
  • water - 2/3 c
  • vinegar - 1/3 c
  • small onion, sliced thin - 1 item
  • sliced, cooked beets - 3 c

How to make harvard beets:

Mix sugar and cornstarch in saucepan. Add water, vinegar and salt and bring to boil, stirring. Add beets and onion; cover and simmer for 5 minutes. Stir in butter until melted. Makes 6 servings.

Recipe categories: American, Side dish, Vegetables.

Rating:
Harvard beets
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, eggs, milk, salt, lemon juice
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