Harvard beets
Harvard beets
Ingredients/Components
- sugar - 1/2 c
- cornstarch - 1 Tbsp
- vinegar - 1/2 c
- beet juice - 1 item
How to make harvard beets:
Mix vinegar and beet juice. Cook all ingredients until thickened. Add 1 can diced or small beets and 2 tablespoons melted oleo.Recipe categories: American, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, cinnamon, small onion, thinly sliced, sliced onions
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