Almond joy cake

Almond joy cake

Ingredients/Components

• sugar - 1 c
• milk - 1 c
• evaporated milk - 1/2 c
• coconut - 14 oz
• chocolate chips
• stick butter - 1 item
• large marshmallows - 24 item
• almonds - 1 c
• chocolate cake mix - 1 item

How to make almond joy cake:

Bake cake as directed in oblong pan and let cool. Punch holes in cake with end of wooden spoon. Combine 1 cup milk and 1 cup sugar. Bring to a boil. Reduce heat and add marshmallows and coconut. Pour over cake while hot.

Bring to a boil 1 1/2 cups sugar, evaporated milk and butter. Add chocolate chips and almonds. Pour over coconut mixture after melting.

Recipe categories: Desserts, Cakes, American.