Ham loaf
Ham loaf
Ingredients/Components
- milk - 3/4 1
- salt - 1 tsp
- water - 1/2 c
- egg - 1 item
- vinegar - 1/2 c
- pepper - 1 tsp
- bread crumbs - 1 c
- hamburg - 2 lb
- ground cured ham - 1 lb
- Bake at 350° for 1 1/2 to 2 hours
How to make ham loaf:
Mix together and shape into loaf. Bake at 350° for 1 1/2 to 2 hours.Glaze:3/4 c. brown sugar1/2 c. vinegar1/2 c. water Bring to a boil and baste often.Recipe categories: Main dish, Pork, Ham.
Rating:
Related ingredients:
spaghetti, beef, hamburg, sliced potatoes, large chicken breasts, venison, sausage loose, lean ground beef or turkey, jumbo shells, cooked, deveined, washed, uncooked shrimp
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