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Ham loaf

Ham loaf

Ham loaf
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CookItEasy.net
CookItEasy.net
Ham loaf photo 1
Ham loaf photo 2
Ham loaf photo 3

Ingredients/Components

  • brown sugar - 1/2 c
  • water - 6 Tbsp
  • eggs, beaten - 3 item
  • pepper - 1/2 tsp
  • chopped green pepper - 1/4 c
  • chopped parsley - 1 Tbsp
  • medium onion, minced - 1 item
  • dry bread crumbs
  • bulk sausage - 2 lb
  • ground ham
  • Shape into one large loaf or divide into two standard loaf pans

How to make ham loaf:

Mix ingredients together. Shape into one large loaf or divide into two standard loaf pans. Bake for 30 minutes at 350°. Pour Basting Sauce over loaf and bake 30 minutes more or until done.Basting Sauce:2 Tbsp. prepared mustard1/2 c. brown sugar6 Tbsp. water Stir mustard, brown sugar and water together until sugar is dissolved.

This makes enough for two loaves. If you make one large loaf, reserve leftover sauce to serve with the meal and thicken it with a small amount of cornstarch dissolved in water.

Recipe categories: Main dish, Pork, Ham.

Rating:
Ham loaf
3
Average rating: 3 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, eggs, salt, brown sugar, vegetable oil, maraschino cherries, ketchup, onion
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